Lunch Menu Sept. 17 - 21
Monday: Meatless pasta bake, brussel sprouts and roll.
Tuesday: Beef nacho plate.
Wednesday: Chicken teriyaki stir-fry, rice and mixed veggies.
Thursday: Waffles, yogurt, granola, and roasted potatoes.
Friday: Two cheese-filled breadsticks with pizza sauce for dunking and spinach salad.
Alternative Meals: Cheese sandwich or chicken salad on roll.
Available with all meals: fresh veggies, fruit, Annie’s Bunny grahams and milk.
The Block Island School is an Equal Opportunity Provider.