School Menu Oct. 15 - 18
Monday: Closed for Columbus Day
Tuesday: American chop suey and salad. Soup: TBA
Wednesday: Baked egg and cheese brunch with side of steamed broccoli. Soup: TBA
Thursday: Chicken fingers, hash browns and raw veggies. Soup: TBA
Friday: Grilled cheese (with or without ham) and slaw. Soup: TBA
Chicken noodle will be offered as an alternative soup to kindergarten to fourth grades.
Alternative options: Spinach, cheese and refried bean taco with soup of the day or
chicken and cheese or plain cheese quesadilla with soup of the day.